Chocolate Dipped Strawberries

Adapted from Levana Cooks, using Cocoa Coffee Levana Nourishments

Chocolate Dipped Strawberries is hardly a recipe:

Just a wonderful gift from yourself to yourself and a few dear friends, deliverable at the drop of a hat.

Luxurious, and gluten-free without even trying.

Everyone loves chocolate dipped strawberries on Passover too. I make them right on the spot and get lots of excited diners.
I recently served them at a dinner my granddaughter Chaya Rachel was at, a special treat to her who loves both chocolate and strawberries, but goes crazy for the combo. I gave each of us a tiny bowl of the chocolate sauce, passed the strawberries and the tiny skewers to pick them up with, and watched her smack her chocolate-smudged lips delightedly as she ate. I said to her, “Bubbie and Chaya Rachel are being bad girls”. She responded, “Bubbie, don’t show me how to be a bad girl!”
Grab a box of gorgeous strawberries on your way home:
For an extra-special occasion, the majestic long-stem ones will create more drama.

Why stop at chocolate dipped strawberries?

There is a lot of exciting stuff you can dip in the chocolate mixture; to name just a few: Orange segments, pineapple chunks, banana segments (make these only if you are serving immediately: peeled bananas are perishable), unsalted pretzel sticks, marshmallows. Have fun dipping!