adapted from Levana Cooks, using Cocoa Coffee Levana Nourishments
These Chocolate Truffles are nothing but trouble!
I think you can tell! They are a snap to make, dairy-free, luxurious, luscious. I am including all variations. I would walk miles for the Sea Salt Caramel Chocolate Truffles, my favorite. But trust me: All of them are worth making.
As always, use very good quality chocolate, for this and all chocolate treats. Why bother with anything else?
Chocolate truffles keep very well in the refrigerator
You might want to double or triple the recipe, then take them places: divide the mixture and add the flavor of your choice to each smaller batch. They freezer very well too. I often arrange them in pretty boxes, and store them directly in the freezer.
So, here comes! Told you they were trouble!